Indian cricketers and their favourite food items during England tour

Southampton: Scrambled eggs, baked beans, brown toast, and sausages seem to be the favourite breakfast of Indian cricketers while they are in England for the World Test Championship (WTC) final and a five-match Test series against the hosts.

Pacers Ishant Sharma and Mohammed Shami and off-spinner Ravichandran Ashwin say their favourite English breakfast was scrambled eggs, baked beans and toast, while India vice-captain Ajinkya Rahane added sausages to the menu.

In a video posted by bcci.tv on Tuesday, the fifth player, Cheteshwar Pujara, said he preferred brown toast, potato roasties and beans, as he was a vegetarian.

While fielding a ‘Rapid fire Challenge'”, all the cricketers were in agreement that Shah Rukh Khan-starrer Dilwale Dulhania Le Jayenge (DDLJ) was one of their favourite films shot in England.

The other movies shot in England that they could immediately think of were: Namaste London, Kal Ho Na Ho, and Houseful.

All the cricketers agreed that the balmy England weather was the biggest attraction to tour the country.

Shami said he liked England because of the weather and the plenty of opportunities it provided for shopping.

Ashwin said that “the greatest blessing of coming to England is to walk on those big streets especially in the London mainstream…you can grab a coffee by the road, sit around and calmly have a chat with whoever you’re going with”.

Rahane made it clear that though he liked walking around parks and going to cafes with his family, his immediate task was to play competitive cricket against New Zealand in the WTC final in Southampton from Friday and the Test series against England in August-September.

“Playing cricket here is what I really enjoy,” said the vice-captain. And as an afterthought he said that “walking around the parks and going to cafes with your families, especially now that my daughter is here, are what I like a lot”.

(IANS)

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