INDvsWI: Ever wonder what cricket players eat during match; here’re details

Cuttack: Ahead of the third ODI match between India and West Indies scheduled to be held at Barabati Stadium in Cuttack on December 22, 2019, the Odisha Cricket Association (OCA) has received the menu of dishes that players of both the countries will eat. Sources said both the teams have opted for fatty food.

In breakfast, the Indian team will be served toasted bread, dry fruits, cut fruits, milk, curd, juice, coconut water, sugar free jam, idli, dosa, sambar, chutney, tea, coffee and omelet.

In lunch and dinner, the Indian team will get red boiled rice, roti, green salad, boiled egg, grilled chicken, paneer lababadar, chicken curry, grilled fish, diwani dum ki handi, sambar, pampad, mango pickle, curd and avocado raita.

Similarly, before going for the practice session, the West Indies players will have bread, roll, butter paneer, boiled egg, salad, roasted chicken, less fat milk, honey, oats, fruits, fruit juice, tea and coffee. Once the practice session gets over, the team will be served sweet corn soup, red boiled rice, basmati rice, pasta, grilled chicken, roasted chicken, broccoli, carrot, cauliflower, lady finger curry and salad.

During lunch, the West Indies players will get pasta, noodles, chicken, mutton, fish, veg and non-veg sandwich, fruits and chocolate carrot cake. After the match, the players will get rice, chicken curry and bhaja.

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